Fancy a beautifully plated main? Or a fun feast to share at the table? How about nominating someone at each table to carve your meat? Either way, we have some delicious main courses which are inspired by our fabulous local produce in Crickhowell. If you have a personal favourite not on our menu, just ask – if it’s doable – we’ll do it!
Best Served Plated
Deconstructed fish pie: cod, smoked haddock, salmon and king prawns; white wine, cream and Parmesan béchamel; mash; puff pastry lid: £19
BBQ butterflied leg of lamb; crushed new pots with butter, chives, and mint; leafy salad with whipped feta, asparagus, marinated beetroot and pine nuts; summer bean & baby courgette salad: £20.50
We can chat about accompanying vegetables for each dish when we meet
The price includes the food and a chef for the day. All other costs (staff, tableware hire and any necessary kitchen set up) are at cost price and will vary between venues. Your quote will be fully inclusive of all these costs.